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	<title>Comments on: Where (and What) to Eat in Buffalo</title>
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	<link>http://www.pilcrowtype.com/blog/archives/19</link>
	<description>the quick brown fox jumps over the lazy blog.</description>
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		<title>By: david a. moore</title>
		<link>http://www.pilcrowtype.com/blog/archives/19/comment-page-1#comment-78</link>
		<dc:creator>david a. moore</dc:creator>
		<pubDate>Fri, 11 Jul 2008 06:53:01 +0000</pubDate>
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		<description>don&#039;t forget left bank on essex off richmond, aroma on bryant just west of elmwood, and the steak sandwich at the old pink (grill usually open until at least 2am, bar &#039;til 4).</description>
		<content:encoded><![CDATA[<p>don&#8217;t forget left bank on essex off richmond, aroma on bryant just west of elmwood, and the steak sandwich at the old pink (grill usually open until at least 2am, bar &#8217;til 4).</p>
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		<title>By: Eben Sorkin</title>
		<link>http://www.pilcrowtype.com/blog/archives/19/comment-page-1#comment-76</link>
		<dc:creator>Eben Sorkin</dc:creator>
		<pubDate>Wed, 09 Jul 2008 08:04:39 +0000</pubDate>
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		<description>Thanks Paul! What makes Pano’s less than sustainable? Imported food?</description>
		<content:encoded><![CDATA[<p>Thanks Paul! What makes Pano’s less than sustainable? Imported food?</p>
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